D-GLUCAMINE
- Product NameD-GLUCAMINE
- CAS488-43-7
- CBNumberCB0169712
- MFC6H15NO5
- MW181.19
- EINECS207-677-3
- MDL NumberMFCD00077776
- MOL File488-43-7.mol
- MSDS FileSDS
Chemical Properties
| Melting point | 126-128°C (dec.) |
| alpha | D15 -7.95° (c = 10 in water) |
| Boiling point | 314.29°C (rough estimate) |
| Density | 1.3243 (rough estimate) |
| refractive index | -7 ° (C=10, H2O) |
| Flash point | 230℃ |
| storage temp. | Store at 0-5°C |
| solubility | Water (Slightly) |
| pka | 11.96±0.35(Predicted) |
| form | Solid |
| color | White to Pale Yellow |
| Merck | 14,4449 |
| Stability | Hygroscopic |
| CAS DataBase Reference | 488-43-7(CAS DataBase Reference) |
| EWG's Food Scores | 1 |
| FDA UNII | 5QN16UUF80 |
Safety
| Symbol(GHS) |
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| Signal word | Warning | |||||||||
| Hazard statements | H315-H319 | |||||||||
| Precautionary statements | P264-P280-P302+P352+P332+P313+P362+P364-P305+P351+P338+P337+P313 | |||||||||
| Hazard Codes | Xn,Xi | |||||||||
| Risk Statements | 21-36/38-46-62-63 | |||||||||
| Safety Statements | 25-26-36/37-53 | |||||||||
| HS Code | 29400090 | |||||||||
| NFPA 704: |
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