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N-OLEOYLSARCOSINE Structure

N-OLEOYLSARCOSINE

Chemical Properties

Melting point 16.1-17.0℃
Boiling point 499.4±38.0 °C(Predicted)
Density  0.961
Flash point 221°C
pka 3.62±0.10(Predicted)
Odor at 100.00?%. bland
Stability Stable. Combustible. Incompatible with strong oxidizing agents.
LogP 6.998 (est)
CAS DataBase Reference 110-25-8(CAS DataBase Reference)
Indirect Additives used in Food Contact Substances OLEOYL SARCOSINE
FDA 21 CFR 178.3570
EWG's Food Scores 1
FDA UNII 4011K1S96Y
EPA Substance Registry System Oleyl sarcosine (110-25-8)

Safety

Symbol(GHS)
Signal wordDanger
Hazard statements H332-H315-H318-H400
Precautionary statements <ahref="/Hazard-Statements.pdf">P501-P261-P273-P271-P264-P280-P302+P352-P391-P362+P364-P332+P313-P304+P340+P312-P305+P351+P338+P310
Risk Statements  36/37/38
Safety Statements  26-36/37/39

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