2-METHYLBUTYLAMINE
- Product Name2-METHYLBUTYLAMINE
- CAS96-15-1
- CBNumberCB1488467
- MFC5H13N
- MW87.16
- EINECS202-483-5
- MDL NumberMFCD00008147
- MOL File96-15-1.mol
Chemical Properties
| Melting point | -70°C (estimate) |
| Boiling point | 94-97 °C(lit.) |
| Density | 0.738 g/mL at 25 °C(lit.) |
| FEMA | 4241 | 2-METHYLBUTYLAMINE |
| refractive index | n |
| Flash point | 38 °F |
| storage temp. | Flammables area |
| solubility | alcohols and water: soluble(lit.) |
| form | Liquid |
| pka | 10.75±0.10(Predicted) |
| color | Clear colorless to slightly yellow |
| Odor | fishy |
| JECFA Number | 1586 |
| BRN | 1718806 |
| LogP | 1.28 |
| Substances Added to Food (formerly EAFUS) | 2-METHYLBUTYLAMINE |
| CAS DataBase Reference | 96-15-1(CAS DataBase Reference) |
| FDA UNII | DPW8I9AO83 |
Safety
| Symbol(GHS) |
  
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| Signal word | Danger | |||||||||
| Hazard statements | H225-H302+H312+H332-H314 | |||||||||
| Precautionary statements | P210-P280-P301+P312-P303+P361+P353-P304+P340+P310-P305+P351+P338 | |||||||||
| Hazard Codes | F,C | |||||||||
| Risk Statements | 11-20/21/22-34 | |||||||||
| Safety Statements | 16-23-26-36-36/37/39-45 | |||||||||
| RIDADR | UN 2733 3/PG 2 | |||||||||
| WGK Germany | 3 | |||||||||
| HazardClass | 3.1 | |||||||||
| PackingGroup | II | |||||||||
| HS Code | 29211999 | |||||||||
| NFPA 704: |
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