2-(1-Piperazinyl)pyrimidine
- Product Name2-(1-Piperazinyl)pyrimidine
- CAS20980-22-7
- CBNumberCB2169600
- MFC8H12N4
- MW164.21
- EINECS244-135-5
- MDL NumberMFCD00040742
- MOL File20980-22-7.mol
- MSDS FileSDS
Chemical Properties
Melting point | 32-34°C |
Boiling point | 277 °C (lit.) |
Density | 1.158 g/mL at 25 °C (lit.) |
refractive index | n |
Flash point | >230 °F |
storage temp. | 2-8°C |
solubility | Chloroform (Slightly), Methanol (Slightly) |
pka | 8.68±0.10(Predicted) |
form | Liquid After Melting |
color | Clear yellow |
Water Solubility | almost transparency |
Sensitive | Hygroscopic |
BRN | 151178 |
InChIKey | MRBFGEHILMYPTF-UHFFFAOYSA-N |
CAS DataBase Reference | 20980-22-7(CAS DataBase Reference) |
EWG's Food Scores | 1 |
FDA UNII | H3B5B38F56 |
Safety
Symbol(GHS) | ||||||||||
Signal word | Warning | |||||||||
Hazard statements | H315-H319-H335 | |||||||||
Precautionary statements | P305+P351+P338 | |||||||||
Hazard Codes | Xi | |||||||||
Risk Statements | 36/37/38 | |||||||||
Safety Statements | 26-36-24/25 | |||||||||
WGK Germany | 3 | |||||||||
RTECS | UV9702000 | |||||||||
TSCA | Yes | |||||||||
HazardClass | 8 | |||||||||
HS Code | 29335990 | |||||||||
NFPA 704: |
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