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Ethoxyquin Structure

Ethoxyquin

Chemical Properties

Melting point <0°C
Boiling point 123-125°C
Density  1.03 g/mL at 20 °C (lit.)
vapor pressure  0.035Pa at 25℃
refractive index  1.569~1.571
Flash point 137 °C
storage temp.  2-8°C
solubility  ethanol: 50 mL/L, clear, brown
pka 5.02±0.70(Predicted)
color  Yellow to Very Dark Brown
Water Solubility  <0.1 g/100 mL at 20 ºC
Merck  14,3753
BRN  158223
Stability Stable. Combustible. Incompatible with oxidizing agents, strong acids. Polymerizes if heated. May polymerize upon exposure to light and air.
InChIKey DECIPOUIJURFOJ-UHFFFAOYSA-N
LogP 3.39
CAS DataBase Reference 91-53-2(CAS DataBase Reference)
FDA 21 CFR 172.140; 177.2600
Substances Added to Food (formerly EAFUS) ETHOXYQUIN
EWG's Food Scores 4-5
FDA UNII 9T1410R4OR
NIST Chemistry Reference Quinoline, 6-ethoxy-1,2-dihydro-2,2,4-trimethyl-(91-53-2)
EPA Substance Registry System Ethoxyquin (91-53-2)
Pesticides Freedom of Information Act (FOIA) Ethoxyquin

Safety

Symbol(GHS)
Signal wordWarning
Hazard statements H302
Precautionary statements P301+P312+P330
Hazard Codes  Xn
Risk Statements  22
Safety Statements  24
RIDADR  3082
WGK Germany  1
RTECS  VB8225000
2-8-10
HazardClass  9
PackingGroup  III
HS Code  29334900
Hazardous Substances Data 91-53-2(Hazardous Substances Data)
Toxicity LD50 orally in rats, mice: 1920, 1730 mg/kg (Piul'skaya)
NFPA 704:
1
1 0

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