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GLUCOVANILLIN Structure

GLUCOVANILLIN

Chemical Properties

Melting point 189-190°
alpha  D20 -89.9° (water)
Boiling point 574.7±50.0 °C(Predicted)
Density  1.481±0.06 g/cm3(Predicted)
storage temp.  under inert gas (nitrogen or Argon) at 2-8°C
solubility  DMSO (Slightly), Methanol (Slightly, Heated), Water (Slightly)
pka 12.78±0.70(Predicted)
form  Solid
color  White to Off-White
Odor at 100.00 %. very mild vanilla
Odor Type vanilla
Stability Hygroscopic
LogP -1.252 (est)

Usage And Synthesis

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