Decyl Octyl Phthalate is an phthalate esters used as plasticizers and additives. Used in toxiciology studies as well as risk assessment studies of food contamination that occurs via migration of phthalates into foodstuffs from food-contact materials (FCM).
Colorless liquid with a mild, characteristic odor. Less dense than water and insoluble in water. Hence floats on water.
N-OCTYL-N-DECYL PHTHALATE reacts with acids to liberate heat along with alcohols and acids. Strong oxidizing acids may cause a vigorous reaction that is sufficiently exothermic to ignite the reaction products. Heat is also generated by the interaction with caustic solutions. Flammable hydrogen is generated by mixing with alkali metals and hydrides.
Exposure can cause irritation of eyes, nose and throat.
Special Hazards of Combustion Products: Irritating vapors and toxic gases, such as carbon dioxide and carbon monoxide, may be formed when involved in fire.
Mildly toxic by ingestion.Combustible when exposed to heat or flame; can reactvigorously with oxidizing materials. When heated todecomposition it emits acrid smoke and irritating fumes.
