Basic information Safety Related Supplier
MALT EXTRACT Structure

MALT EXTRACT

Chemical Properties

storage temp.  Store at +15°C to +25°C.
solubility  H2O: 3%, faintly turbid, yellow
Odor at 0.10 %. caramellic brown sugar cereal creamy malty honey
PH 4.8 (17g/l, H2O, 25℃)(after autoclaving)
Odor Type caramellic
EPA Substance Registry System Malt extract (8002-48-0)

Safety Information

WGK Germany  3
3
HS Code  1901 90 11
Hazardous Substances Data 8002-48-0(Hazardous Substances Data)

MSDS

Usage And Synthesis

Preparation Products And Raw materials

MALT EXTRACT Supplier

MALT EXTRACT manufacturers