ALLYL CYCLOHEXANEBUTYRATE Chemical Properties,Usage,Production
Identification
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CAS.No.:
7493-65-4
FL.No.:
9.411
FEMA.No.:
2024
NAS.No.:
2024
CoE.No.:
283
EINECS.No.:
n/a
JECFA.No.:
14
Description
A liquid with pineapple-like aroma. It is used as a flavoring agent or adjuvant.
Regulatory Status
CoE: n/a
FDA: 21 CFR 172.515
FDA (other): n/a
JECFA: ADI: Acceptable. No safety concern at current levels of intake when used as a flavoring agent (1996).
Usage
Reported uses (ppm): (FEMA, 1994)
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Food Category
Usual
Max.
Alcoholic beverages
1
2
Baked goods
14.86
31.71
Frozen dairy
11.43
31.06
Gelatins, puddings
10.5
28.33
Nonalcoholic beverages
7.36
8.57
Soft candy
13.07
28.43
Natural occurrence
Not reported found in nature.
Chemical Properties
A liquid with pineapple-like aroma. It is used as a flavoring agent or adjuvant
Preparation
By direct esterification in the presence of benzene
Definition
ChEBI: 2-Propenyl cyclohexanebutanoate is a fatty acid ester.
