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OCTAHYDROCOUMARIN Structure

OCTAHYDROCOUMARIN

Chemical Properties

Boiling point 145 °C16 mm Hg(lit.)
Density  1.092 g/mL at 25 °C(lit.)
vapor pressure  0.21Pa at 24℃
refractive index  n20/D 1.492(lit.)
FEMA  3791 | OCTAHYDROCOUMARIN
Flash point >230 °F
storage temp.  2-8°C
Odor at 10.00 % in dipropylene glycol. sweet herbal coumarin tonka woody
Odor Type tonka
Water Solubility  39.953g/L at 24℃
JECFA Number 1166
LogP 1.4 at 25℃
Substances Added to Food (formerly EAFUS) OCTAHYDROCOUMARIN
EWG's Food Scores 1-3
FDA UNII H6VNF31DVW
EPA Substance Registry System 2H-1-Benzopyran-2-one, octahydro- (4430-31-3)

Safety

Symbol(GHS)
Signal wordDanger
Hazard statements H318
Precautionary statements P280-P305+P351+P338-P310
WGK Germany  2
RTECS  GN8261500
Toxicity LD50 orl-rat: 3900 mg/kg FCTOD7 20(Suppl),781,82

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OCTAHYDROCOUMARIN Chemical Properties,Usage,Production

Preparation Products And Raw materials

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