MONACOLIN J

Chemical Properties

Melting point	50-53°C
Boiling point	535.7±50.0 °C(Predicted)
Density	1.17±0.1 g/cm3(Predicted)
storage temp.	Hygroscopic, -20°C Freezer, Under Inert Atmosphere
solubility	Chloroform (Slightly), DMF, DMSO, Methanol (Slightly)
form	Solid
pka	13.49±0.40(Predicted)
color	White to Pale Yellow
Stability	Hygroscopic